Stainless Steel is an important and widely used type of steel which is most renowned for its resistance to corrosion, staining and rusting. Normally, iron and steel are susceptible to rusting and have to be protected from oxidation in the presence of water. This is because Stainless Steel is recommended in food making application since it largely eliminates rusting problem. It is also known as inox steel in metallurgy, which means in-oxidizable steel. This desirable property of stainless steel is due to the high concentration of chromium that is present in the steel. This makes it quite different from other carbon steel
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